Topics: FoodTech, SGInnovate Insights
Wednesday, June 15, 2022
In order to find out how Singapore is fostering its local agri-food ecosystem, we invited two experts to share their views on the emerging technologies in AgriTech and working towards boosting agricultural... Read more.
Topics: Deep Tech for Good, FoodTech, Startup and Corporate Open Innovation, Sustainability, The Digital Feed Series
Industry: AgriFood
To understand how open innovation can support the push for alternative proteins, we spoke to Alex Ward, Head of Innovation APAC at Givaudan and Dominique Kull, Head of Technology at Bühler Group.
Topics: Deep Tech for Good, Investments, Startup and Corporate Open Innovation, Sustainability, The Digital Feed Series
Industry: AgriFood
To learn more about the emerging role of data in agriculture, we spoke to David Chandra, Senior Director at Microsoft Technology Centre Asia-Pacific
Topics: Deep Tech for Good, Investments, Startup and Corporate Open Innovation, Sustainability, The Digital Feed Series
Industry: AgriFood
Monday, December 21, 2020
To understand how Singapore is building an Agri- and Food-Tech ecosystem that fosters innovation, we interviewed Johnny Teo, Executive Director — Food, Healthcare & Biomedical at Enterprise Singapore.
Topics: Deep Tech for Good, Investments, Sustainability, The Digital Feed Series
Industry: AgriFood
Alternative proteins are protein-rich ingredients sourced from plants, insects, fungi, or through tissue culture to replace conventional animal-based sources. Learn more about this fast-growing area of... Read more.
Topics: Deep Tech for Good, Investments, Startup and Corporate Open Innovation, Sustainability, The Digital Feed Series
Learn about the trends and opportunities in the food and agriculture sector from a private investor’s perspective here.
Topics: Deep Tech for Good, Investments, Startup and Corporate Open Innovation, Sustainability, The Digital Feed Series
Industry: AgriFood
